Photographer: Manus Chau Photography
You can see my experience with making the French macaron here.
The macaroon, usually made with coconut, is not as light as the macaron and take about 1/3 of the time to bake compared to the macaron. They are not as pretty as the macaron but if you love coconut you probably are a fan of these cookies. This is probably known as the "American" cookie while the macaron is probably known as the "French" cookie.
Until you have tried a macaron, macaroon and macaron is all the same to you. So if you haven't tried a French macaron yet, what are you waiting for!?! They have been so popular within the last year or so, I am sure you are bound to find a bakery that has one near you. Once you have tried them, you too will be a stickler to make the correction between macaroon and macaron.
My sister makes lovely macaroons and I (with varying levels of success) make macarons. But when I've told my friends I'm making macarons I often have to explain the difference.
ReplyDeleteThey've both lovely but macaroons are definitely the more reliable! And very nice with rice paper on the bottom of them. That said, I will one day perfect my macarons! :)
I totally thought you were going to write "and if you haven't tried a macaron yet, let me make some for you!" hahahaha!
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